We have 3 plants located in Michoacan, Tabasco and Nayarit. We are focused on the processing of fruits such as: strawberry, blackberry, pineapple, mango, papaya, white guava, red prickly pear, among others.

Within our plant in Michoacan, we have a line focused on the processing of vegetables such as: broccoli, cauliflower, pepper and pumpkin. In addition, at the Nayarit plant we have a broccoli processing line.